KALE

S~250 seeds, sows 40 ft.
LG~1000 seeds, 160 ft.
XL=1 oz.

172RUFFLES KALE (HALBHOHER)Cert. BD(aka Half-high curly)60 days. Productive variety with medium frost hardiness. Dark-green, curly, medium-large leaves. Good taste.

S$3.00
LG$6.25
1 oz.$20.00

175JUDY'S KALE55 days.Broad, long, curled leaves are good for bunching. Tall, hardy, and vigorous with excellent taste. Good spring re-growth where it can winter over. It usually makes it through the winter well in zone 5, and can come through in zone 4 with a good snow cover.

S$3.00
LG$6.25
XL$12.50

177RED RUSSIAN KALE(Brassica napus)55 days.Frilled purple-veined deeply lobed oak leaves. Tender, mild and sweet even in summer, but more colorful and sweeter after frost. Gives repeated harvests through a long season.

S$3.00
LG$6.25
1 oz.$12.50
4+ oz.$7.50/oz. bulk rate

176LACINATO KALECert. OG62 days.Blue-green lance-shaped leaves around a foot in length. Traditional Italian variety used for Minestrone soup. Good for bunching. This strain, from breeder Frank Morton of Wild Garden Seeds, has sturdier leaves that begin growing lower on the stem, increasing the amount of leaves produced.

S$3.00

KALE & COLLARDS(Brassica oleracea)~7,000 seeds/oz.

COLLARDS

174CHAMPION COLLARDSCert. BD60-80 days.Hardy, vigorous, and long standing Vates-type collard. 34 in. plant with high yields of dark-green leaves.

S$3.00~250 seeds, sows 20 ft.
LG$6.25~1000 seeds, 80 ft.
0.5 oz.$12.50